The great, the small and the crunchy

I should probably publicly apologise to my neighbours for the ridiculously loud smoke alarm and shouting that happened TWICE whilst trying to cook Saturday’s breakfast club, it was actually caused by ‘phantom’ smoke seeing as I didn’t burn anything, spooky.  The actual breakfast tasted great in the end, but it could have done with being a bit bigger – the plate shown is a side plate!  Sunday’s breakfast bars really taste like ones that you would buy for about £2 in Pret, but they are so crunchy and we have a massive tin to get through this week, fingers crossed we don’t lose any teeth.

Saturday 24 March. Toast breakfast cups with bacon, cheese and egg (click here for recipe)

Sunday 25 March. Breakfast bars, another Nigella Express recipe

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